The Brussels Cocktail Week is a great opportunity to get to know the ever growing cocktail scene here as well as to taste some amazing concoctions from visiting bartenders. Pick up a flyer in the shop if you’re in the neighborhood this week.

We can proudly say that many of these bars are customers of Mig’s as we have an ever growing selection of great spirits. As well as the usual suspects (whisky, vodka, rum and gin), we’ve got the less-usuals (tequila, mezcal, vermouth, bitters) and “weirdos” such as Italicus Rosolio di Bergamotto liqueur, Ancho Reyes (chili liqueur) and many more. Everything for the cocktail aficionado.

Many of the ingredients used during this event can be found at Mig’s and if we don’t already stock what you need, we may be able to order it for you.

And so, since we love “weirdos” at Mig’s, this Saturday’s tasting will be one of them: Italicus Rosolio di Bergamotto, winner of the award: “Best New Spirit/Cocktail Ingredient” won during the Tales of the Cocktail 2017.

Cheers