Join us this Saturday for a tasting of the new vintages of the Domaine du Chenoy! And check out our Facebook page to have a look at the new fun labels of the Butte aux Lièvres and the Taille aux Renards.
Please note the following invitation! To celebrate its 20th year… More
The wines from the Château de Bioul are a Belgian wine success story. Vanessa & Andy Wyckmans-Vaxelaire have created with the help of winemaker Mélanie Chereau a great variety of wines in an environment-friendly vineyard. In the cellar the wines are treated with respect and gracefully maturing with music!
To discover… More
Please note, for once Mig’s will be closed both on Monday April 30th and our public holiday Tuesday May 1st.
Not everyone will be procrastinating though: Miguel and our marketing consultant Eric Yven (www.ericyven.com) accompanied by Hubert and his team (www.meta4.be) will continue the transformation of our window… More
Firstly, good news for “Laugh & Learn” tasting evening fans. Patrick has added a few new dates (so for once you don’t see “fully booked” everywhere!). There are some spots left for these dates:
- 22/05: Rum
- 24/05: Classic spirits (Cognac, Armagnac, Calvados and eau-de-vie)
- 30/05: Whisky
- 12/06: New New World… More
Bulleit has been very generous so we can offer you, our customers, a great deal. Buy a bottle of Bulleit Bourbon (35 €) and receive 12 bottles (yes 12) of Fever-Tree Ginger Ale free (value of the gift = 16.80€!)
What to do with it? A great summer cocktail (adding lime),… More
Mig’s wishes you a very Happy Easter!
Pop in and grab an Easter egg from Godiva and complement it with a dash of wonderfully complex South African fortified wine, the Morgenhof Cape LBV 2004.
At the end of this week we’ll be saying farewell to Olivier who’s “en route vers de nouvelles aventures”, back to France. All the best, Oli, and Mig’s team says “un grand merci pour tout”.
Following a great tasting last week with Nico from Intervinos, we’ll be getting interesting new wines… More
Mig’s is proud to have recently been chosen by sommelier Michel De Muynck from the Restaurant Bon-Bon to supply a selection of wines to complement Christophe Hardiquet’s exquisite cuisine.
Mig’s has been supplying quality spirits and Brussels beers to Bon-Bon for quite a while now, and we’re very excited to also… More
Pinot noir is a fickle grape variety – picked too early it gives green vegetal notes to the wine, picked too late, it can make wines jammy. But when it’s well tended to, it can give wines of great elegance whether in a light style (Alsatian, for instance) or in… More
José is the new addition to Mig's team. Come & meet him tomorrow while tasting a 2010 Médoc (also new in the shop).
IT’S ON-LINE!!! We have completed our tasting agenda until July! All Laugh & Learn tasting evenings are posted on our website. Check your calendars right away! As usual, we expect them to fill up very quickly, so first come first served.
Being a little light-headed is not a problem when you’re in love! @ Mig’s we have some fine bubbles to share with your Valentine, and a rosé is always a plus on such occasion.
We stock rosé bubblies from Argentina, Spain, France of course, and even Belgium.
For those who want to… More
Mig’s has always had a great team to take good care of our customers. Currently, you may be helped by Lucy, Patrick, Olivier, Christian or of course Miguel (for now almost 23 years!).
Cherry on the cake: Mig’s also has a pool of helping “friends”. Lately, you may have met Eline,… More
@Mig’s we’ve been wanting to set up a fidelity program for our loyal clients to get rewards. For a few weeks now, we have installed a Fidely Box: all you need to do is enter your cell phone number after each purchase. Easy & practical!
After your 10th visit and for… More
IT’S ON-LINE!!! We have the dates! Our next Laugh & Learn tasting evenings are posted on our website. Check your calendars right away! As usual, we expect them to fill up very quickly, so first come first served.